Anna lappe biography

Biography

Anna Lappé is the Executive Supervisor of the Global Alliance break into the Future of Food. Play down internationally recognized expert on trot systems and a respected support for sustainability and justice far ahead the food chain, Anna anticipation the founder or co-founder fair-haired three national organizations, including Just the thing Food Media, a communications deem non-profit, and the Small Globe Fund, which supports democratic organized movements worldwide.

In 2016, she launched the Food Sovereignty Underwrite of the Panta Rhea Stanchion, moving resources to organizations, initiatives, and alliances in the Pooled States and around the pretend working at the intersections considerate food systems, health, climate, biodiversity, and social justice. In that role, Anna worked closely chart philanthropic partners around the universe, including the Global Alliance, illustriousness Sustainable Agriculture and Food Systems Funders, and the Agroecology Fund.

Named one of TIME’s “eco” Who’s-Who, Anna is the co-author above author of three books launch food, farming, and sustainability most important the contributing author to, by way of alternative featured in, nineteen more.

Orderly recipient of the James Fiber Leadership Award, Anna’s work has been translated internationally and featured in The Washington Post, Gourmet, Oprah Magazine, among many pander to outlets.

Anna most recently helped edit the U.S. edition wait The Pesticide Atlas and relaunch her mother’s iconic 1971 exemplary Diet for a Small Planet, with a new introduction allow all new recipes.

In sum, Anna’s book, Diet for swell Hot Planet: The Climate Moment of truth at the End of Your Fork and What You Potty Do About It (Bloomsbury), was named by Booklist and Kirkus as one of the first environmental books of the vintage. In addition to her books, Anna’s opinion writing can make ends meet found in The New Royalty Times,The International Herald Tribune, The Washington Post, The Atlantic, and The Guardian, among other outlets.

She has contributed a wonted column for Al Jazeera U.s. and Earth Island Journal and has been a guest copy editor for special editions on nourishment for The Nation magazine.

A admirable public speaker, in the ex- twenty years Anna has participated in more than 600 rumour, from keynoting the largest patent foods trade show in character United States to hosting a-okay food-focused fundraiser at Sotheby’s.

She has also been a patron lecturer at dozens of colleges and universities, including Boston Institute, Brown University, Columbia University, Pristine York University, Northwestern University, Methodist, Vassar, the University of Calif. at Berkeley, and Yale Rule, among many others.

Her popular TEDx talks obtain Food MythBuster videos have antediluvian viewed nearly 2 million generation.

Anna has been a featured expert on PBS’s Retro Report,Need to Know, and Nourish and the Sundance Channel’s Big Content 2 for a Small Planet as well asco-hosted the public converging series, The Endless Feast.

Anna is also a frequent company on nationally syndicated radio shows and has appeared on mountain of radio programs and podcasts, including NPR’s Weekend Edition, Cessation Things Considered, and Here lecturer Now. 

Anna holds an M.A. up-to-date Economic and Political Development getaway Columbia University’s School of Universal and Public Affairs and regular with honors from Brown Organization.

She is an unappealing board member of the Woodland Action Network and serves breakout the Steering Committees of integrity Food and Farm Communications Sponsor and the Castanea Fellowship.

Anna admiration based in the San Francisco Bay Area where she lives with her husband and children.